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Sweet Raspberry & Guava
Sweet Raspberry & Guava

Blood Orange & Pomegranate
Blood Orange & Pomegranate

Orchard Apple & Dragon Fruit
Orchard Apple & Dragon Fruit

Christmas
Christmas

Gourmies
Gourmies

Gourmet gummies? Come at me.

Gifts
Gifts

The gift that keeps on giving.

Bundles
Bundles

Bigger is always better, right?

Personalised Sweets
Personalised Sweets

Make it
your own.

Subscription Gifts
Subscription Gifts

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and save.

Sweet Bags
Sweet Bags

A flavour for every day of the week.

Full Collection
Full Collection

Pick 'n' mix your favourites.

Sweet Raspberry & Guava
Sweet Raspberry & Guava

Blood Orange & Pomegranate
Blood Orange & Pomegranate

Orchard Apple & Dragon Fruit
Orchard Apple & Dragon Fruit

<br>Very Cherry

Very Cherry

<br>Wild Strawberry

Wild Strawberry

<br>Sour Watermelon

Sour Watermelon

<br>Tropical Mango

Tropical Mango

<br>Eton Mess

Eton Mess

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Our story
Jamie Laing and Ed Williams, the founders of Candy Kittens
Our people
Our people
Jamie Laing
Jamie Laing

Become a stockist.

Mission
Mission
Sustainability
Sustainability

The mission behind the sweets

We believe that better is possible. We strive to create the very best sweets, taking on the big guys and delivering more for our people and planet.

mission
mission

"Just like the fashion brands that we draw inspiration from, at Candy Kittens we want to constantly develop and move forward."

Ed Williams, Managing Director, Co-Founder

Our sweets

We're Candy Kittens and our sweets are damn irresistible.

Developed by our team in London, we blend big flavours with honest ingredients to bring you sweets that taste as great as they look. No compromises.

Using vegetarian and vegan recipes, we use only the best ingredients for you and the planet, so you can feel good while satisfying your sweet craving.

mission

Our expertise

We know that better is possible when it comes to vegan and vegetarian sweets. Just because it's plant based, doesn't mean taste should be compromised. 

That's why we work with the leading experts in the industry to create gourmet sweets that everyone can enjoy.  

Our impact

There's only one planet and we're doing our bit to leave it in a better place than we found it.

That's why we removed all animal gelatine from our sweets in 2018. And why we'd never use palm oil in our sweets. And why our sweet production is carbon neutral with the ambition to offset the rest of our business & supply chain.

We know that when it comes to our relationship with the planet, better is always possible.

 

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Our impact

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